Step into the culinary haven of Ward’s, where a tantalizing array of dishes awaits your indulgence. Ward’s menu with prices unveils a delectable journey, inviting you to savor every bite at a price that delights.
From popular favorites to value-driven choices, our menu caters to every palate and budget. Dietary considerations are thoughtfully addressed, ensuring that all diners can find culinary solace. Join us as we embark on a gastronomic adventure that will leave your taste buds dancing.
Popular Menu Items with Prices: Ward’s Menu With Prices
Ward’s menu boasts an array of delectable dishes, each crafted with the finest ingredients and culinary expertise. From classic American comfort food to international flavors, there’s something to satisfy every palate.
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Below is a list of some of the most commonly ordered items on the menu, along with their corresponding prices:
Appetizers, Ward’s menu with prices
- Loaded Potato Skins: Crispy potato skins filled with melted cheese, bacon, and sour cream. ($8.99)
- Spinach Artichoke Dip: Creamy spinach and artichoke dip served with warm tortilla chips. ($9.99)
- Chicken Wings: Crispy fried chicken wings tossed in your choice of sauce. ($10.99)
Burgers
- Classic Cheeseburger: A juicy beef patty topped with melted American cheese, lettuce, tomato, and onion. ($12.99)
- Bacon Cheeseburger: A classic cheeseburger topped with crispy bacon. ($13.99)
- Mushroom Swiss Burger: A beef patty topped with sautéed mushrooms, Swiss cheese, and grilled onions. ($14.99)
Salads
- Caesar Salad: Crisp romaine lettuce tossed with Parmesan cheese, croutons, and Caesar dressing. ($11.99)
- Greek Salad: Fresh greens topped with feta cheese, olives, tomatoes, cucumbers, and onions. ($12.99)
- Grilled Chicken Salad: Grilled chicken breast over mixed greens with tomatoes, cucumbers, and carrots. ($13.99)
Pasta
- Spaghetti and Meatballs: Classic spaghetti topped with savory meatballs and marinara sauce. ($14.99)
- Lasagna: Layers of pasta, ground beef, ricotta cheese, and mozzarella cheese. ($15.99)
- Chicken Alfredo: Fettuccine noodles tossed in a creamy Alfredo sauce with grilled chicken. ($16.99)
Desserts
- Chocolate Lava Cake: A warm, gooey chocolate cake served with vanilla ice cream. ($8.99)
- Cheesecake: A classic cheesecake with a graham cracker crust. ($9.99)
- Apple Pie: A flaky apple pie served with a scoop of vanilla ice cream. ($10.99)
Value for Money Options
Ward’s menu offers several dishes that provide excellent value for money, allowing diners to enjoy a satisfying meal at a reasonable price. These dishes are typically generous in portion size and prepared with fresh, quality ingredients, ensuring a delightful dining experience.
Appetizers, Ward’s menu with prices
- Onion Rings (6):$5.99 – Crispy and golden-brown, served with a tangy dipping sauce.
- Mozzarella Sticks (6):$6.99 – Breaded and fried mozzarella sticks, served with marinara sauce.
Entrees
- Chicken Tenders (4):$7.99 – Lightly breaded and fried chicken tenders, served with honey mustard and barbecue sauce.
- Hamburger:$8.99 – A classic hamburger with lettuce, tomato, onion, and pickles, served on a toasted bun.
- Spaghetti with Meat Sauce:$9.99 – A hearty portion of spaghetti topped with a savory meat sauce.
Dietary Considerations
Ward’s menu caters to a range of dietary needs, including vegetarian, vegan, gluten-free, and low-carb options. These dishes are carefully prepared using fresh, high-quality ingredients and adhere to specific dietary guidelines to ensure compliance.
Here is a list of menu items that cater to specific dietary needs, along with their prices:
Vegetarian
- Vegetable Curry – $12.99: A flavorful blend of fresh vegetables simmered in a creamy coconut curry sauce, served with jasmine rice.
- Grilled Veggie Sandwich – $10.99: Grilled zucchini, peppers, onions, and mushrooms topped with melted provolone cheese on toasted whole-wheat bread.
Vegan
- Vegan Burrito Bowl – $11.99: A hearty bowl filled with brown rice, black beans, grilled vegetables, and a creamy avocado dressing.
- Quinoa Salad – $10.99: A refreshing salad made with quinoa, chickpeas, roasted vegetables, and a tangy lemon-tahini dressing.
Gluten-Free
- Grilled Salmon with Roasted Vegetables – $14.99: Perfectly grilled salmon served with a medley of roasted vegetables, including asparagus, broccoli, and carrots.
- Gluten-Free Pizza – $12.99: A crispy gluten-free crust topped with your choice of sauce, cheese, and toppings.
Low-Carb
- Chicken Stir-Fry – $13.99: Tender chicken stir-fried with fresh vegetables in a savory sauce, served over a bed of cauliflower rice.
- Grilled Steak Salad – $14.99: Grilled steak served over a bed of mixed greens, tomatoes, cucumbers, and onions, with a tangy balsamic vinaigrette.
Menu Design and Organization
Ward’s menu is meticulously designed and organized to enhance readability and user experience. The menu is structured into distinct sections, each featuring a specific category of dishes.
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The menu’s layout is visually appealing and easy to navigate, with clear headings and subheadings that guide diners through the various sections. The use of high-quality images and descriptive text further enhances the user experience, making it easy for diners to make informed choices.
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Visual Representation of Menu Layout
The following HTML table provides a visual representation of the menu layout:
| Section | Description |
|---|---|
| Appetizers | A selection of small dishes designed to whet the appetite |
| Main Courses | A variety of entrees, including meat, seafood, and vegetarian options |
| Sides | A range of side dishes to complement the main courses |
| Desserts | A tempting array of sweet treats to end the meal on a high note |
Seasonal and Special Menu Items
Ward’s menu offers a delectable selection of seasonal and special dishes that are not available year-round. These culinary creations showcase the freshest ingredients and unique flavors that reflect the changing seasons and special occasions.
The chefs at Ward’s take pride in crafting these limited-time offerings, using their expertise and creativity to tantalize taste buds. From refreshing summer salads to hearty winter soups, each dish is a testament to their culinary prowess.
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Seasonal Offerings
During the warmer months, Ward’s menu blooms with vibrant seasonal offerings that celebrate the bounty of fresh produce.
- Summer Berry Salad(Available June-August): A refreshing medley of mixed greens, ripe berries, goat cheese, and a tangy balsamic vinaigrette.
- Grilled Peach and Avocado Tacos(Available July-September): A tantalizing combination of grilled peaches, creamy avocado, and a hint of spice.
- Watermelon Gazpacho(Available July-August): A chilled and refreshing soup made with ripe watermelon, cucumbers, tomatoes, and a touch of mint.
Special Occasion Delights
To commemorate special occasions, Ward’s culinary team creates exclusive dishes that are sure to impress.
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- Valentine’s Day Chocolate Fondue(Available February 14th): A decadent dessert featuring rich chocolate fondue served with an assortment of fruit and marshmallows.
- Easter Brunch(Available Easter Sunday): A sumptuous brunch buffet featuring classic dishes with a modern twist.
- Thanksgiving Feast(Available Thanksgiving Day): A traditional Thanksgiving dinner complete with roasted turkey, mashed potatoes, stuffing, and all the trimmings.
Ultimate Conclusion
Ward’s menu with prices is a testament to culinary artistry, where flavors intertwine harmoniously. Whether you seek a quick bite or an unforgettable dining experience, our menu offers an array of options that will satisfy your cravings. As you delve into each dish, let the symphony of flavors transport you to a realm of culinary bliss.
FAQ Overview
What are the most popular items on Ward’s menu?
Our most popular dishes include the succulent Grilled Salmon, the savory Herb-Roasted Chicken, and the irresistible Chocolate Lava Cake.
Are there any value-driven options on the menu?
Absolutely! Our Value Menu features a selection of dishes that offer generous portions at affordable prices, ensuring a satisfying meal without breaking the bank.
Does Ward’s cater to specific dietary needs?
Yes, our menu includes a dedicated section for vegetarian, vegan, gluten-free, and low-carb options, ensuring that all diners can enjoy a delicious and inclusive dining experience.
